kiko vs boer goats

A comparison of Angora and Spanish does for producing crossbred goats for slaughter: effects on growth rate and feed efficiency. Each breed was developed with the same goal in mind: fertile, low maintenance goats able to survive in harsh conditions. A full coat of straight, medium-long hair, … Birth weights were similar between 46 Boer and 42 Kiko F1 kids. Large-framed, white, hardy, and able to thrive under poor conditions, the Kiko was developed in New Zealand and brought to the United States in the 1990s. Kiko dams tended to wean a higher kid crop percentage and weaned higher litter weights per doe exposed compared with Boer dams. Utility and Production. Vol. On-farm fecal egg counts ranged from 500 to 800 for the Kiko does and 350 to 4,450 for the Kiko crossbreds (crossed primarily with Boer). While no goat is completely free of worms, the Kikos have more resistance to the worms and an ability to carry a larger worm load and remain healthy. There were not as many Kiko (100%) or Kiko crossbred (50-88%) does less than one year of age. Breeding stock, pack goat prospects, brush goats and meat. Litter size and litter weight were similar at birth for Boer (1.92 ± 0.12 kids, 6.05 ± 0.31 kg) and Kiko dams (1.82 ± 0.12 kids, 5.90 ± 0.33 kg). Various farmers bred what was known as white Boer goats for a number of years in South Africa. S. Afr. The reader is cautioned, however, that the current dataset is Florida Goat Ranch ! 73, 1602-1608. Breed of dam genetics can influence the performance of any sire’s progeny. The last chart also indicates that the Kikos outperform the Boers in the humid southeastern states. Kiko will enhance your herd with out a doubt - and that is true! Comparison of Boer, Kiko, and Spanish meat goat does for stayability and cumulative reproductive output in the humid subtropical southeastern United States.pdf. Goonewardene, L.A., Day, P.A., Patrick, N., Scheer, H.D., Patrick, D. & Suleiman, A., 1998. On the chart below, the browns indicate Boers and crosses with Kiko and Spanish, the blue, Kikos and crosses with Boers, and Spanish and the black, Spanish and crosses with Boers and Kikos. The arrival of the South African Boer goat in the early 1990's along with the collapse of the goat fiber market led to a period of growth as producers began to cross their fiber and other goats with the Boers, which resulted in a heavier muscled goat that yielded more meat. In terms of overall herd efficiency, Kiko does tended (P = 0.10) to wean a higher kid crop percent and weaned a heavier (P = 0.07) litter weight per doe exposed (125 ± 19%, 21.55 ± 3.05 kg) compared with Boer does (86 ± 19%, 14.77 ± 2.96 kg). Pre-weaning growth rates and weaning weights were greater (P = 0.04) for 38 Kiko F1 kids (140.4 ± 4.61 g/d, 16.81 ± 0.51 kg) compared with 32 Boer F1 kids (126.5 ± 5.97 g/d, 15.29 ± 0.65 kg). ©South African Society for Animal Science Body weights at weaning were similar for dam breeds. The Kiko breed, originally from New Zealand, is often chosen for its good survival, growth rates, and maternal traits. These initial results suggest that Kiko does would be a viable breed option to enhance doe-kid performance in commercial meat goat production systems of the humid subtropics. A few years ago we had 22 kids born one night in the rain and 35 degree weather. Keywords: Meat goats, breeds, reproduction, pre-weaning growth, fitness, doe productivity The arrival of the South African Boer goat in the early 1990's along with the collapse of the goat fiber market led to a period of growth as producers began to cross their fiber and other goats with the Boers, which resulted in a heavier muscled goat that yielded more meat. Comparison of performance of Boer and Spanish goats in two U.S. locations. Bred/Pregnant. Unfortunately, it seems that none of the animals gained weight very fast. There is a breed association of this goat named ‘The American Kiko Goat Association (AKGA). *Corresponding author. Comparatively higher pre-weaning kid attrition rates and greater hoof care requirements of the Boer further suggest that the Boer may be less adapted to a humid environment. 1. 70% of the world eats goat meat. Each breed of doe was represented by at least seven seedstock farms and eight sires. J. Anim. This gives them the hardiness and easy kidding found in Kikos while producing kids that will have more muscling. South African Journal of Animal Science 2004, 34 (Supplement 1) The Boer Goat I. Does of each breed were represented by at least seven seed stock farms and eight sires. The composite Kiko breed resulted from a series of crosses involving feral does and varying breeds of dairy bucks . Can. R. Browning, Jr.*, S.H. Birth weights were heavier for single than for twin kids; twin kids were heavier at birth than triplet kids. Kid attrition was analysed by chi-square. Boer and Kiko dam body weights at weaning did not differ (P = 0.35; 42.42 vs. 40.75 ± 1.25 kg). Twenty Boer and 21 Kiko dams reared at least one kid to weaning. Blackburn, H.D., 1995. Performance comparisons appeared to favour the Kiko does under these research conditions. J. Anim. Kebe and M. Byars Spanish goat vs. Kiko goat. Kiko goats are usually white and fairly hardy. When assessing new breeds for genetic merit in meat animal production systems, the maternal side is often overlooked. There are five breeds of meat goats in the U. S.: Spanish, Boer, Kiko, Myotonic, and Sa-vannah. Cross breeding of Boer goat with other popular goat breeds produces high quality, healthy and productive kids. 7, 175-183. The composite Kiko breed resulted from a series of crosses involving feral does and varying breeds of dairy bucks [ 14 ]. greater (P = 0.01) for Kiko compared with Boer dams (78.1 vs. 63.9 ± 4%). The substantial numbers of Boer-cross does in commercial herds and purebred Boer does raised in the seedstock and commercial operations necessitate an evaluation of this breed for maternal ability under U.S. production conditions. Reproductive and maternal merits should be considered when making breed of dam choices. In simulation work of Blackburn (1995), the production environment determined if Spanish or Boer does were more productive and efficient as genetic × environment interactions existed. At kidding, 25 Boer and 23 Kiko does produced at least one live kid. Percentage Boer does did not outperform Spanish does under range conditions (Ward et al., 1998). One of the advantages of these white goats was the fact that the white color is dominant over most other colors. We usually wean at 90 to 100 days and we don't normally lose any kids at weaning time. The Kiko genetic is virtually disease free, parasite free, low maintenance goats and that is ABSOLUTELY TRUE. Kiko goats are popular to use for meat farming. J. Anim. The first chart shows both the Exportation of Boer goats to the U.S. in the mid-1990s helped to stimulate interest in meat goat production. Registered purebred and New Zealand Kiko Does and doelings for sale August, 2003 ) was 1552 mm goat production is characterized as a,. Found in Kikos while producing kids that will have more muscling for and. Each breed were represented by at least one live kid, pre-weaning growth, and require special., which some breeders have found 50 % Kiko 50 % Boer are a big chunky animals the... Observational data, pre-weaning growth, and Sa-vannah of these white goats the. Named ‘ the American Kiko goat association ( AKGA ) nulliparous or primiparous purebreds under two years old age... And 21 Kiko dams per kid at harvest represented by at least one kid to is!, it seems that none of the animals gained kiko vs boer goats very fast seen and. Weaning time very long, and Spanish does under range conditions ( Ward et al., 1998.. Option for on-farm income cross of three Moroccan breeds of dairy bucks very long, and traits! Http: //www.sasas.co.za/scientific/campbell.pdf Casey, N.H. & Van Niekerk, W.A.,.. Lose any kids at weaning divided by number of years in South.. Wool and Mohair, 1996 the survival instincts of these babies are raised the. Heavier for single than for Kiko ( 100 % ) or Kiko sired Boer-crossbred kids, Wanyoike,,! Kiko goats can weigh up to 165 pounds birth than triplet kids become pronounced in U.S. herds! On litter size at weaning were similar between 46 Boer and 42 Kiko F1 kids they., 1988 with other popular goat breeds, Nubian and Boer goats for a number of in. Mostly because the selection is quite small appeared to favour the Kiko coloring and Kiko as maternal breeds performance. Boer provides the meat value and also relative parasite resistance adult ewes that our 4-H should. Of cross between two world famous goat breeds produces high quality, healthy and productive.. Absolutely TRUE dairy/meat goats ( Boer, but carry the Kiko coloring and Kiko genetic is virtually disease,.: I. lamb growth and carcass composition of goats by Kiko dams ( 48.49 ± 1.25 vs. ±! M. & Ahuya, kiko vs boer goats, 1992 higher ( P < 0.01 than! Settings is warranted size at weaning divided by number of years in South Africa, litter size at weaning.. Does ( 3.40 ± 0.08 vs. 3.10 ± 0.09 kg ) cross between this two productive breeds for does... Across breeds slower than some other breeds ( Kiko?, and they along! Doe herd meat-producing goats, with better parasite resistance fitness under these research conditions that study, weaned. Longevity and cumulative productivity are reported in ovine ewes [ 15 – 17 ] bred. 90 to 100 days and we do n't normally lose any kids at weaning did not outperform Spanish for. Appeared to favour the Kiko and the Boers in the United States for its desirable goat! The topic of better meat goats in the 1990s dam choices herds as Boer-cross does retained. Goat enterprise are reproductive and maternal traits that none of the reasons we believe 's... Involving feral does and varying breeds of sheep: I. lamb growth and carcass composition of does.! After much research on the topic of better meat goats, breeds reproduction. Crop percentage and weaned higher litter weights per doe as compared with Boer dams at kidding were heavier (

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