chinese tea culture

Chinese Tea Sets With its long and complex history, Chinese tea culture has evolved its own unique cultural characteristics. Chinese culture is diverse and unique, yet harmoniously blended — an invaluable asset to the world. Chinese tea culture prospered during the Tang Dynasty (618 - 907) because of a famous person, Lu Yu, Tea Sage of China. JERRY C. Y. LIU, Between Classical and Popular: The Book of Tea and the Popularization of Tea‐Drinking Culture in the Tang China, The Journal of Popular Culture, 10.1111/j.1540-5931.2010.00822.x, 44, … It is a comprehensive tea culture theme park with a tea culture museum, tea culture tourism, painting and calligraphy appreciation and water-based entertainment. In this brief overview we look at what tea is, how it is grown, processed, and consumed, its health benefits, and how it has influenced our language. Ella Sarachan 12/3/2015 Ethnography of Tea Background China The origins of tea are rooted in China (Food Timeline). It’s dried as soon as it’s picked from the field and then fried. Indian Tea Merchant providing a service in Mumbai India. The year's best green and white teas come out in the next few weeks. The different classes of Chinese tea Chinese Green Tea. Page 2 of 50 - About 500 essays. Beginners Chinese Chinese characters Chinese Culture For Chinese Learner Useful information Phonetic Instruction Online Course HSK Test Preparation Course Chinese Lessons for Adults , Chinese Lessons for Kids & Teenagers , One-on-One Course Chinese tea culture. The tea ceremony (Chinese: 茶道 or 茶禮 or 茶艺), literally translated as "way of tea" in Japanese, "etiquette for tea" or "tea rite" in Korean, and "art of tea" in Chinese, is a cultural activity involving the ceremonial preparation and presentation of tea. China is the birthplace of green tea, and the beverage continues to enjoy an important position in the Chinese culture.Chinese tea culture is interwoven with everyday life, and has many different aspects, with each situation having its own clearly defined and strictly adhered to set of rules. Tea was commonly made into roasted cakes, which were then pounded into small pieces and placed in a china pot. It is irreplaceable in Chinese life. Introduction to Chinese Tea Tea has been around in China for 2,000 years, since the Han Dynasty. This is a formal occasion to set up the relations between the new couple and the parents-in-laws. The Tea Classics wrote by him is a tea encyclopedia, detailing rules concerning various aspects of tea, such as growth areas for tea trees, wares and skills for processing and tasting of tea, and the history of Chinese tea. Find over 49 Chinese Tea Culture groups with 13088 members near you and meet people in your local community who share your interests. Chinese Wedding Tea Ceremony . It speedily leads to the actual tea drinking. A large number of teas are exported to the foreign countries. Chinese tea ceremony is about tea drinking, as well as nurturing body and soul, learning Chinese culture and manners, and purifying the mind. Tea culture in China The Chinese have a saying: 'Firewood, rice, oil, salt, sauce, vinegar and tea are the seven necessities to begin a day.' Tea plays an important role in some countries. The emphasis is more on the taste or quality of the tea itself. China is the home country of tea. Chinese Tea Culture.ppt 1. After adding boiling water, onion, spices, ginger or orange were introduced to produce many regional variations.Tea consumption spread throughout the Chinese culture. Iced herbal Green Tea . Chinese Tea Culture: A Glance . Tea has become one of Chinese specific drinks in the world. 7Cl2 2. Chinese Tea Culture has tea for a variety of health benefits. Chinese teahouse culture prospered in the Song Dynasty, with teahouses all over cities and villages, when teahouses were as many as restaurants. Chinese Tea Culture – InternChina. This process blocks the activity of the leaf enzymes that otherwise would alter the composition and the properties of the tea … It enjoys a high reputation for the sake of its gentle flavor and pleasing aroma. Cultural Development Of Ancient China 1722 Words | 7 Pages. In Chinese tea culture the preparation and serving, on the other hand, is more functional, unceremonious, and widely spread in everyday life and the general population. Chinese tea ceremony devotes particular care to the fine teas, clean tea water, heat control, tea sets and the peaceful environment. Today, we will talk about the Chinese Tea Culture. Origin Story says original idea came from legendary Emperor Shen Nong because he had all water boiled as hygienic precaution When the emperor was traveling, he stopped to rest and servants began to boil water to drink. Chinese tea houses refer to the public place where people gathered to drink tea and spend their spare time. Tea shops and Tea houses in the street are easily found in China. The leaves are processed through careful steaming, frying and sun-drying to remove the moisture and bring out the fragrance. It is commonly consumed at social events, and many cultures have created intricate formal ceremonies for these events. The new wife and husband offer tea to parents-in-law and start to call them mon and dad and the parents-in-law will give red envelops to the son or daughter in-law. And traditional Chinese tea sets play a significant role in the forming of Chinese tea culture. "The expectation has been a nagging thought in my mind," my friend in China told me. Tea culture is an indispensable part of Chinese historical heritage; Tea, the original south of China Jia Mu, tea as a well-known health drinks, it is the ancient Chinese people in southern China's contribution to the food culture, but also the Chinese people's contribution to the world's food culture. According to Chinese historical records, Chinese tea culture began to appear in the Jin Dynasty (AD 266-420). In the context of traditional Chinese tea production terminology, fermentation refers to microbial fermentation (called ‘wet piling’), and is typically applied after the tea leaves have been sufficiently dried and rolled. The Origin of Tea • Legend that Emperor Shennong boiled water to drink (2737 BC) • Tea leaves fell from bush close by into water • Shennong drank it and liked it Until today, the development and evolution of Chinese tea culture have experienced five important periods. The process of tea making: For the traditional tea ceremony, Chinese use a teapot, a tea pitcher, several tea cups and saucers, a “Cha He” (similar to a strainer), a teaspoon, boiled water, and most importantly, good quality tea leaves. Chinese tea houses have a long history. Chinese Tea Culture Perceptions, Influences and Future Directions Image. Kate Ma. Dragon Well tea, also known as Longjing tea, is the most famous green tea in China and is renowned around the world. China is the birthplace of Tea Culture. As the name indicates, Chinese wedding tea ceremony is held during the wedding ceremony. framework of Chinese tea culture, and its con- tent is very rich.Tea has always been the favor- ite daily drink of Chinese people, and plays an important role in their daily life.Chinese people like drinking tea is one of the important reasons for the long-term inheritance and development of tea culture.This is very different from the western society. From the Ming and Qing dynasties, tea house culture became integral to regional culture. April is the month that almost all tea-lovers in China anticipate with excitement. A tea ceremony is a ritualized form of making tea (茶 cha) practiced in East Asia by the Chinese, Koreans and Japanese. Many Chinese people like to collect the good tea set, because it embodies the beauty of ancient Chinese sculptures, paintings and colors. The green tea is the most natural, within the Chinese teas. Our China culture guide contains information divided into Traditions, Heritage, the arts, Festivals, Language, and Symbols. Chinese are believed to have enjoyed tea drinking for more than four thousand years, the longest in the world. Green tea ('lu cha') is the most popular, and one of the oldest, types of Chinese tea, and produced in the greatest quantities.The tea leaves are un-wilted, and unoxidized. As for tea sets, there are custom-made tea sets varying from different kinds of tea, revealing the reach and long-standing culture of teahouses in China. There are various types of Dragon Well tea in China, but the authentic Dragon Well tea is the one where the tea is grown within the West Lake area in Hangzhou. Pu’er or pu-erh is a variety of fermented tea traditionally produced in Yunnan Province, China. Hong Kong Tea Fair. At the same time, it’s an ideal carrier of culture. Before the Tang Dynasty, Chinese tea was exported by land and sea, first to Japan and Korea, then to India and Central Asia and, in the Ming and Qing dynasties, to the Arabian Peninsula. Classic example of Tea and Art in Australia. Tea drinking is a leisurely lifestyle and mindset. Components of Chinese Tea S... Read more>> Chinese Tea Culture 1. The World No.1 China Tea Culture Expo Park is by the Flaming Mountain in Taping Street, Meitan County, Zunyi City. It first took shape during the Tang dynasty Kaiyuan era (713–714) and became common during the Song Dynasty. Tea culture is defined by the way tea is made and consumed, by the way the people interact with tea, and by the aesthetics surrounding tea drinking.. Chinese Tea Culture By Tina Zhu, CL-2 2. Topics include Chinese food, World Heritage sites, China… Different equipment and tools may be used in Chinese tea service. Taiwanese tea culture includes tea arts, traditional tea ceremonies, and the social aspects of tea consumption in Taiwan.It can be traced back to its roots in Chinese tea culture.Many of the classical arts can be seen in the tea culture, such as calligraphy, flower arts, and incense arts. With the development of tea, tea culture had also emerged in ancient times. Chinese tea culture and arts attracts a lot of people.

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